Yesterday, the WTA players including Veronika Kapshay, Ksenia Palkina, sisters Anastasia and Arina Rodionova and Ekaterina Ivanova had the opportunity to learn about Malaysian cuisine. In a cook-along session, held at the Bukit Kiara Equestrian & Country Club the players learned how to make local food such as roti canai and roti jala.
(Image by Carbon Media)
